Komby Research · Updated 2026-08-07

Incredible Alternative to TheFork — Owned Booking vs Marketplace Demand | Komby

Spend a week talking to independent restaurants in France and you hear the same split sentence: *“TheFork fills tables on quiet Tuesdays — and we still don’t own the relationship.”* TheFork (La Fourchette) sits in the restaurant discovery + marketplace booking category. Diners browse, book, sometimes redeem deals; the venue pays for visibility and/or covers according to the marketplace’s commercial rules (always check TheFork’s current terms — we don’t invent commissions here). Komby sits in the restaurant operations software category: Komby Booking for owned reservations and floor reality, Ko…

FAQ

Is Komby a clone of TheFork?

No. TheFork is primarily a marketplace / discovery product. Komby is operations software (booking + CRM + modules). Phrase: alternative *for restaurant operations software*.

Can we use both?

Many venues use a marketplace for discovery and an owned system for CRM and floor control. That’s a channel strategy, not a contradiction.

Do you publish TheFork’s commission rates here?

No. Marketplace fees change. Check TheFork’s official materials; for Komby, use komby.io/pricing.

French name?

In French markets you’ll still hear La Fourchette. Same product family in this comparison. ---

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